RECIPE BLOG
French Onion Meatballs
Not your mama’s meatballs. What’s not to love about caramelized onions and meat?
Leah Chase’s Fried Chicken
Known as the Queen of Creole, Leah Chase’s Fried Chicken recipe is not only simple but delicious.
Fried Cabbage
What’s not to love about caramelized cabbage and onions?
Parmesan Shrimp Risotto
Risotto can take forever, but this one-potter will have you making this meal again and again. There is even time to have a glass of wine while the magic is happening in your oven
Mushroom Kale Bread Pudding
Mushroom, kale, and bread we like. Add a quick custard to the mix and we are in love. This savory dish is a definite winner this holiday season. Heat up the cast iron!
Creamed Collard Greens with Bacon and Leeks
Cauliflower and Turnip Mash
Cauliflower mash is my favorite low-carb alternative to make when I want the comforting feeling of mashed potatoes but without the heaviness. They are just as creamy and rich as the real thing!
Bon Appetit’s Roasted Brussels Sprouts With Warm Honey Glaze
Step up your Brussels sprouts by tossing them in a honey and red pepper glaze. The heat from the red pepper and sweetness from the honey mingles together brilliantly. This dish pairs well with all of the traditional sides served on Thanksgiving.
Ina’s Homemade Gravy
This gravy recipe I use on just about any meat and is rich in flavor and not overpowering. Perfectly balanced and tastes even better the next day on leftovers.
Stuffed Acorn Squash with Italian Sausage, Faro and Kale
Squash is something I love to stuff because you can get creative with it. It’s so versatile and marries wells with most ingredients because of its mild flavor.
The Neely’s Sweet Potato Pie
This recipe is great because it’s not too sweet and has a great depth of earthy and comforting flavors.
Cornbread Stuffing
There’s nothing more comforting than cornbread stuffing on Thanksgiving day.
Momma Breezie’s Mac and Cheese
There is nothing like your Momma’s cooking. This mac and cheese recipe is cheesy, flavorful and most importantly, made with love!
Vegetable and Herb Farro Salad with Feta
Cucumber and Radish Salad
This creamy Cucumber and Radish Salad is super easy and refreshing on those hot Summer nights.
Chicken Cheese Steak Burger
We’ve taken the iconic Philadelphia chicken cheese steak and turned it into a burger that is topped with fried onions, red peppers, and provolone cheese on a freshly baked bun that’s dressed in garlic mayo!
Red Pepper and Tomato Salad
No fuss salads are necessary in the Summer. Simply, chop your veggies, toss, season and top with herbs. Take it to the next level by adding avocado, chic pea or even watermelon!
Turkey Burger Panzanella Salad
Since Summer is within a few days, I try to omit the bun and additional carbs where possible.
Banh Mi Burger
I’m a sucker for a unique beef burger alternative and this Bahn Mi Burger gives you just that!
Buttermilk Bacon Jam Cornbread: A Slice of Comfort
Let’s take your traditional cornbread recipe to the next level by infusing a few tablespoons of Bacon Jam